{"id":10974,"date":"2024-01-25T12:00:49","date_gmt":"2024-01-25T12:00:49","guid":{"rendered":"http:\/\/natuaventura.com\/?page_id=10974"},"modified":"2026-04-15T22:39:33","modified_gmt":"2026-04-15T22:39:33","slug":"what-eat-lisbon","status":"publish","type":"page","link":"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/","title":{"rendered":"Portuguese Gastronomy: What to Eat in Lisbon"},"content":{"rendered":"<h1 style=\"text-align: center;\"><strong>Portuguese Gastronomy: What to Eat in Lisbon<\/strong><\/h1>\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1795811770\">\n\t\t<a class=\"\" href=\"https:\/\/natuaventura.com\/en\/school-trips-in-spain\/lisboa\/\" target=\"_blank\" rel=\"noopener\" >\t\t\t\t\t\t<div class=\"img-inner dark\" style=\"margin:20px 0px 20px 0px;\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"974\" height=\"300\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2022\/07\/banner-natuaventura-2.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2022\/07\/banner-natuaventura-2.jpg 974w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2022\/07\/banner-natuaventura-2-300x92.jpg 300w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2022\/07\/banner-natuaventura-2-768x237.jpg 768w\" sizes=\"auto, (max-width: 974px) 100vw, 974px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/a>\t\t\n<style>\n#image_1795811770 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n<h2><strong>Discover the Best Traditional Dishes of Lisbon: An Essential Gastronomic Guide<\/strong><\/h2>\n<p>You may well be wondering what to eat in Lisbon.<\/p>\n<p><a href=\"https:\/\/www.google.com\/maps\/place\/Lisboa,+Portugal\/data=!4m2!3m1!1s0xd19331a61e4f33b:0x400ebbde49036d0?sa=X&amp;ved=2ahUKEwiS_s_87_iDAxW0i_0HHab2DvUQ8gF6BAgPEAA\" target=\"_blank\" rel=\"noopener\">Lisbon<\/a>, the charming capital of Portugal, is famous not only for its rich history and picturesque architecture, but also for its vibrant food scene \u2014 so let us show you the <strong>best traditional dishes of Lisbon<\/strong>.<\/p>\n<p>Gastronomic tourism is a perfect way to get to know a city and its culture in depth. The lifestyle and habits of its people are clearly reflected in Lisbon&#8217;s gastronomy.<\/p>\n<p>In Portugal, for example, the important influence of the sea is immediately apparent, as many of the most traditional dishes feature fish, along with wine and cheese.<\/p>\n<ul>\n<li><strong>Wines<\/strong> accompany every dish \u2014 typically the reds from Douro and Alentejo, the famous Vinho Verde, or the robust Port.<\/li>\n<li><strong>Cheeses<\/strong> are all worth trying, from Serra to those from central Portugal or the Azores.<\/li>\n<li>And speaking of sweets, we must not miss the delicious flavour of <strong>Past\u00e9is de Nata<\/strong> from Bel\u00e9m \u2014 the perfect finishing touch to a wonderful meal.<\/li>\n<\/ul>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/\"><strong>Discover the best traditional dishes of Lisbon!<\/strong><\/a><\/p>\n<p>A school trip will not be complete without sampling the local cuisine. Pupils will immerse themselves in Portuguese <strong>culture<\/strong> in a <strong>fun<\/strong> and surprising way. Interacting with Portuguese people, making themselves understood and getting about in the shops is part of an experience they will remember for the rest of their lives.<\/p>\n<h3 id=\"%C3%ADndice\"><strong>Contents<\/strong><\/h3>\n<ol>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#pasteles_belem\">Past\u00e9is de Bel\u00e9m: Past\u00e9is de Nata, the Sweet Symbol of Lisbon<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#bacalao_a_bras\">Bacalhau \u00e0 Br\u00e1s<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#pastel_bacalhau\">Pastel de Bacalhau<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#caldo_verde\">Caldo Verde<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#francesinhas\">Francesinhas<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#feijoadas\">Feijoadas<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#carne_cerdo_alentejana\">Pork Alentejana Style<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#sardinas_asadas\">Grilled Sardines<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#donde_comer_barato_lisboa\">Where to Eat Cheaply in Lisbon<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#guia_organizar_viaje_escolar_lisboa\">Guide to Organising Your School Trip to Lisbon<\/a><\/li>\n<\/ol>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31413 size-full\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/foto-mercado.webp\" alt=\"\" width=\"660\" height=\"440\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/foto-mercado.webp 660w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/foto-mercado-300x200.webp 300w\" sizes=\"auto, (max-width: 660px) 100vw, 660px\" \/><\/p>\n<h3><strong>Best Traditional Dishes of Lisbon<\/strong><\/h3>\n<p>In this article we invite you to discover as many traditional Portuguese dishes as possible during your stay in Lisbon. No school trip can be considered complete without having tried these foods:<\/p>\n<h3 id=\"pasteles_belem\"><strong>Past\u00e9is de Bel\u00e9m<\/strong><\/h3>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#%C3%ADndice\"><span style=\"font-size: 90%;\">Back to contents<\/span><\/a><\/p>\n<p><strong>Past\u00e9is de nata<\/strong> are much more than a simple dessert in Lisbon \u2014 they are a symbol of local gastronomic culture. These small custard tarts are made with <strong>puff pastry<\/strong> and filled with a mixture of milk, egg yolk and sugar that makes them wonderfully sweet, and they can be enjoyed either warm or cold. With their <strong>crispy<\/strong> exterior and soft, <strong>creamy<\/strong> interior, they not only delight the palate but also tell the story of Portuguese pastry-making.<\/p>\n<p>They are the quintessential Portuguese sweet, and in Lisbon you will find patisseries making them <strong>by hand<\/strong> everywhere you look. Do not miss the most artisanal past\u00e9is at the <a href=\"https:\/\/www.google.com\/maps\/place\/Pastelaria+Pasteles+de+Belem\/@38.6975147,-9.2058025,17z\/data=!3m2!4b1!5s0xd1ecb452eeecc51:0xfe3cb68ec8239ac7!4m6!3m5!1s0xd1ecb452efd715b:0xffeff6c6b46d9665!8m2!3d38.6975105!4d-9.2032276!16s%2Fg%2F1q5bm9555?entry=ttu\" target=\"_blank\" rel=\"noopener\">Antiga Confeitaria de Bel\u00e9m<\/a>, in the Bel\u00e9m neighbourhood, where they are said to follow the original recipe for these pastries.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31414 size-full\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/pasteles-de-belem.jpg\" alt=\"\" width=\"845\" height=\"475\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/pasteles-de-belem.jpg 845w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/pasteles-de-belem-300x169.jpg 300w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/pasteles-de-belem-768x432.jpg 768w\" sizes=\"auto, (max-width: 845px) 100vw, 845px\" \/><\/p>\n<h3 id=\"bacalao_a_bras\"><strong>Bacalhau \u00e0 Br\u00e1s<\/strong><\/h3>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#%C3%ADndice\"><span style=\"font-size: 90%;\">Back to contents<\/span><\/a><\/p>\n<p><strong>Bacalhau<\/strong> (salt cod) is the quintessential Portuguese ingredient, taking centre stage in many of the country&#8217;s traditional dishes. With more than a hundred ways of preparing it, this fish appears in a variety of recipes that reflect the creativity and tradition of Lisbon&#8217;s cuisine. Try traditional recipes \u2014 from Bacalhau \u00e0 Br\u00e1s to Bacalhau com Natas \u2014 and you will understand why this fish is so beloved in Portugal.<\/p>\n<p>It truly shines in all its glory when cooked \u00e0 br\u00e1s, also known as <strong>golden bacalhau<\/strong>. The recipe uses cooked, flaked salt cod mixed with shoestring potatoes and beaten egg to create the famous, delicious scramble.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31415 size-full\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/bacalao-a-bras.jpg\" alt=\"\" width=\"672\" height=\"448\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/bacalao-a-bras.jpg 672w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/bacalao-a-bras-300x200.jpg 300w\" sizes=\"auto, (max-width: 672px) 100vw, 672px\" \/><\/p>\n<h3 id=\"pastel_bacalhau\"><strong>Pastel de Bacalhau<\/strong><\/h3>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#%C3%ADndice\"><span style=\"font-size: 90%;\">Back to contents<\/span><\/a><\/p>\n<p>Continuing with salt cod, the <strong>Pastel de Bacalhau<\/strong> \u2014 known in southern Portugal as \u00abpastel\u00bb and in the north as \u00abbolinho\u00bb \u2014 is far more than a snack: it is a piece of Portuguese culinary history. This simple dish is a traditional recipe that captured the essence of salt cod croquettes and has endured through the centuries.<\/p>\n<p>Preparing a Pastel de Bacalhau begins with desalted cod, which is combined with boiled potatoes, eggs, chopped parsley and a dash of olive oil to form a smooth mixture. This is shaped into small portions that are then fried until golden and crispy. This bite-sized treat, perfect as a nibble or a starter, encapsulates the simplicity and richness of Portuguese cooking.<\/p>\n<p>There is also an exquisite variant of the Pastel de Bacalhau that incorporates \u00abqueijo Serra da Estrela DOP\u00bb, adding a creamy, deep flavour to the traditional recipe. This version originated at the <a href=\"https:\/\/www.pasteldebacalhau.pt\/es\/\" target=\"_blank\" rel=\"noopener\"><em>Casa Portuguesa do Pastel de Bacalhau<\/em><\/a>. This restaurant is famous not only for its delicious past\u00e9is de bacalhau, but also for the tradition of pairing this treat with a glass of the incomparable <strong>Port wine<\/strong>, creating a perfect combination that delights locals and visitors alike.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31422 size-large\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/pastel-de-bacalao-1024x647.jpg\" alt=\"\" width=\"1020\" height=\"644\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/pastel-de-bacalao-1024x647.jpg 1024w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/pastel-de-bacalao-300x189.jpg 300w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/pastel-de-bacalao-768x485.jpg 768w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/pastel-de-bacalao-1536x970.jpg 1536w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/pastel-de-bacalao.jpg 1900w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/p>\n<h3 id=\"caldo_verde\"><strong>Caldo Verde<\/strong><\/h3>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#%C3%ADndice\"><span style=\"font-size: 90%;\">Back to contents<\/span><\/a><\/p>\n<p><strong>Caldo verde<\/strong>, originating from the north of the country, is made with Galician cabbage, kale or collard greens. It is prepared by saut\u00e9ing onion and garlic and lightly browning sliced potatoes, which are then cooked in water or stock and blended with a potato masher. The recipe is finished by adding very finely shredded cabbage and pre-cooked chorizo, allowing everything to simmer for 5 minutes until it turns a greenish colour and the flavours meld together.<\/p>\n<p>It is a rustic and comforting soup \u2014 an essential dish in any exploration of Portuguese cuisine. What stands out about this dish is its humble origins, its cultural importance, and how this <strong>simple<\/strong> combination of ingredients can deliver such a deep and comforting flavour.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31418 size-large\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/caldo-verde-1024x768.jpg\" alt=\"\" width=\"1020\" height=\"765\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/caldo-verde-1024x768.jpg 1024w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/caldo-verde-300x225.jpg 300w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/caldo-verde-768x576.jpg 768w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/caldo-verde-1536x1152.jpg 1536w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/caldo-verde.jpg 2048w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/p>\n<h3 id=\"francesinhas\"><strong>Francesinhas<\/strong><\/h3>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#%C3%ADndice\"><span style=\"font-size: 90%;\">Back to contents<\/span><\/a><\/p>\n<p>This is the most famous and <strong>hearty<\/strong> <strong>sandwich<\/strong> in Portugal. It is made by layering meat and cured meats \u2014 which may include sausages, ham, mortadella, and veal or pork steaks \u2014 on toasted white bread.<\/p>\n<p>It is then topped with another slice of bread, crowned with melted <strong>cheese<\/strong> and, sometimes, a <strong>fried egg<\/strong> on top. But none of this would be complete without its <strong>spicy sauce<\/strong>, made with beer and tomato. You simply cannot leave Portugal without trying one!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31419 size-full\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/a-melhor-francesinha.jpg\" alt=\"\" width=\"550\" height=\"367\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/a-melhor-francesinha.jpg 550w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/a-melhor-francesinha-300x200.jpg 300w\" sizes=\"auto, (max-width: 550px) 100vw, 550px\" \/><\/p>\n<h3 id=\"feijoadas\"><strong>Feijoadas<\/strong><\/h3>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#%C3%ADndice\"><span style=\"font-size: 90%;\">Back to contents<\/span><\/a><\/p>\n<p>This dish made with <strong>beans<\/strong> is a classic of Brazil with its roots in Portugal. These delicious beans are cooked with tomato, carrot, cabbage, chorizo and bacon, typically served with <strong>white rice<\/strong>.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31420 size-full\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/feijoada-comida-portugal.jpg\" alt=\"\" width=\"930\" height=\"620\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/feijoada-comida-portugal.jpg 930w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/feijoada-comida-portugal-300x200.jpg 300w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/feijoada-comida-portugal-768x512.jpg 768w\" sizes=\"auto, (max-width: 930px) 100vw, 930px\" \/><\/p>\n<h3 id=\"carne_cerdo_alentejana\"><strong>Pork Alentejana Style<\/strong><\/h3>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#%C3%ADndice\"><span style=\"font-size: 90%;\">Back to contents<\/span><\/a><\/p>\n<p>Pork Alentejana style is a typical dish from Portuguese cuisine, and more specifically from the <a href=\"https:\/\/www.google.com\/maps\/place\/Distrito+de+Faro,+Portugal\/@37.2446857,-8.8546752,9z\/data=!3m1!4b1!4m6!3m5!1s0xd0554ee55d1cfef:0x80e2652e12910e45!8m2!3d37.0179538!4d-7.930834!16zL20vMDFnZzg0?entry=ttu\" target=\"_blank\" rel=\"noopener\"><strong>Algarve<\/strong><\/a> region.<\/p>\n<p>Portuguese cooks gave this dish its name to indicate that the pork used came from the Alentejo region \u2014 a more flavoursome meat because the pigs fed on acorns from cork oaks, unlike Algarve pork, which was drier because those pigs were fed on fish scraps. This recipe combines the best of the Portuguese land with the best of the Atlantic: <strong>clams<\/strong>.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31421 size-large\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/0228_Carne_de_porco_a_alentejana_CHLM-1024x576.jpg\" alt=\"\" width=\"1020\" height=\"574\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/0228_Carne_de_porco_a_alentejana_CHLM-1024x576.jpg 1024w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/0228_Carne_de_porco_a_alentejana_CHLM-300x169.jpg 300w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/0228_Carne_de_porco_a_alentejana_CHLM-768x432.jpg 768w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/0228_Carne_de_porco_a_alentejana_CHLM-1536x864.jpg 1536w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/0228_Carne_de_porco_a_alentejana_CHLM.jpg 1920w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/p>\n<h3 id=\"sardinas_asadas\"><strong>Grilled Sardines<\/strong><\/h3>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#%C3%ADndice\"><span style=\"font-size: 90%;\">Back to contents<\/span><\/a><\/p>\n<p>Grilled sardines are one of the most iconic <strong>summer<\/strong> dishes in Lisbon. Eaten on a slice of bread, or with grilled peppers and boiled potatoes on the side, there is no summer month in which their wonderful smell and aroma cannot be detected drifting through the streets of Lisbon.<\/p>\n<p>The most famous sardines come from <a href=\"https:\/\/www.google.com\/maps\/place\/Set%C3%BAbal,+Portugal\/@38.4264159,-9.0144607,10.25z\/data=!4m6!3m5!1s0xd1942feab027435:0x9ff23f769bb5aa54!8m2!3d38.5260437!4d-8.8909328!16s%2Fm%2F080kfcd?entry=ttu\" target=\"_blank\" rel=\"noopener\">Set\u00fabal<\/a>, but it is in the streets of the capital that they are savoured at any time \u2014 principally during the Festas dos Santos Populares. This dish, simple yet full of flavour, is a cornerstone of the festivities of Santo Ant\u00f3nio.<\/p>\n<p>The various traditional neighbourhoods set up charcoal grills in the streets, and those strolling and listening to music can always have a glass, sing along, and eat another sardine to lift the spirits. On a plate or with bread, this unique speciality is well worth trying \u2014 representing, for many, the fabulous days of summer.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31432 size-full\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/sardinas.jpg\" alt=\"\" width=\"768\" height=\"512\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/sardinas.jpg 768w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/sardinas-300x200.jpg 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<h3 id=\"donde_comer_barato_lisboa\"><strong>Where to Eat Cheaply in Lisbon<\/strong><\/h3>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#%C3%ADndice\"><span style=\"font-size: 90%;\">Back to contents<\/span><\/a><\/p>\n<p>Now that we know the best traditional dishes of Lisbon, here is where to eat <strong>cheaply<\/strong> in Lisbon \u2014 you will find it remarkably easy.<\/p>\n<p>Portugal is a very <strong>affordable<\/strong> country, and its restaurants and bars offer very reasonable prices, with a quality-to-price ratio unmatched by other Western European countries. If you want to eat with your <strong>group of students<\/strong> in the Portuguese capital, try all its <strong>typical delicacies<\/strong> and enjoy its <strong>best atmosphere<\/strong>, we recommend these places:<\/p>\n<ol>\n<li><a href=\"https:\/\/www.google.es\/maps\/place\/O+Velho+Eurico\/@38.7127397,-9.1379525,17z\/data=!3m1!4b1!4m6!3m5!1s0xd19347812f02635:0x858535ac0b899a25!8m2!3d38.7127355!4d-9.1353776!16s%2Fg%2F1vmr2n27?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\">O Eurico (Alfama)<\/a><\/li>\n<li><a href=\"https:\/\/www.google.es\/maps\/place\/Churrasqueira+da+Paz\/@38.7123698,-9.1544129,17z\/data=!3m1!4b1!4m6!3m5!1s0xd19348207ffebff:0xb716c448003112fe!8m2!3d38.7123656!4d-9.151838!16s%2Fg%2F11bc7t6jmr?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\">Churrasqueira da Paz<\/a><\/li>\n<li><a href=\"https:\/\/www.google.es\/maps\/place\/P%C3%A3o+P%C3%A3o+Queijo+Queijo\/@38.6975214,-9.2064579,17z\/data=!3m1!4b1!4m6!3m5!1s0xd1ecb6b4f1ed7b3:0x95a193fb2894869a!8m2!3d38.6975172!4d-9.203883!16s%2Fg%2F11h8ycj908?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\">P\u00e3o P\u00e3o Queijo Queijo (Bel\u00e9m)<\/a><\/li>\n<li><a href=\"https:\/\/www.google.es\/maps\/place\/Criafama\/@10.5003251,-66.8519136,17z\/data=!3m1!4b1!4m6!3m5!1s0x8c2a594cde36cfbb:0xd0871a9a0aadd644!8m2!3d10.5003198!4d-66.8493387!16s%2Fg%2F11spx94x2z?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\">Crisfama<\/a><\/li>\n<li><a href=\"https:\/\/www.google.es\/maps\/place\/Floresta+das+Escadinhas\/@38.7126862,-9.1389949,17z\/data=!3m1!4b1!4m6!3m5!1s0xd1934786f407dc7:0xd1c97dae3d0621!8m2!3d38.712682!4d-9.13642!16s%2Fg%2F1x5qv0_b?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\">Floresta das Escadinhas (Rua Augusta)<\/a><\/li>\n<li><a href=\"https:\/\/www.google.es\/maps\/place\/Cerqueira+Restaurant\/@38.7158572,-9.1410859,17z\/data=!3m1!4b1!4m6!3m5!1s0xd1933871e5585e7:0xe4045fc1e661cba1!8m2!3d38.715853!4d-9.138511!16s%2Fg%2F1tdqcvfj?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\">Restaurante Cerqueira<\/a><\/li>\n<li><a href=\"https:\/\/www.google.es\/maps\/place\/Trindade\/@38.7124748,-9.1450584,17z\/data=!3m1!4b1!4m6!3m5!1s0xd19347f798d296f:0x135bbe2a33d97939!8m2!3d38.7124706!4d-9.1424835!16s%2Fg%2F1238m23l?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\">Cervejaria Trindade (Bairro Alto)<\/a><\/li>\n<li><a href=\"https:\/\/www.google.es\/maps\/place\/Santa+Clara+dos+Cogumelos\/@38.7157022,-9.1281365,17z\/data=!3m2!4b1!5s0xd19338a8d9e88db:0xf9e1c34bd8323018!4m6!3m5!1s0xd19338a8d1db5c3:0x83e6c3a1831460e3!8m2!3d38.715698!4d-9.1255616!16s%2Fg%2F11b7jhbtq6?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\">Santa Clara dos Cogumelos (Alfama)<\/a><\/li>\n<li><a href=\"https:\/\/www.google.es\/maps\/place\/Mercado+da+Ribeira\/@38.706935,-9.1482858,17z\/data=!3m2!4b1!5s0xd1ecc0ef62774a7:0x8a5f2c3e2cef7f62!4m6!3m5!1s0xd19350f0de8c9af:0x8c45ac32ca3f2f42!8m2!3d38.7069308!4d-9.1457109!16s%2Fg%2F11b6dyld07?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\">Mercado da Ribeira<\/a><\/li>\n<li><a href=\"https:\/\/www.google.es\/maps\/place\/O+Cantinho+do+Bem+Estar\/@38.7114376,-9.1462616,17z\/data=!3m1!4b1!4m6!3m5!1s0xd19347fbc5fd359:0x3d6aac166ae890b7!8m2!3d38.7114334!4d-9.1436867!16s%2Fg%2F1v832cky?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\">Cantinho do Bem Estar (Bairro Alto)<\/a><\/li>\n<\/ol>\n<h4><strong>MARKETS AND TAVERNS<\/strong><\/h4>\n<p>If you are visiting individually, as a couple, with family or friends, Lisbon is also famous for its <strong>taverns<\/strong>, <strong>bars<\/strong> and <strong>markets<\/strong>, found both in the outskirts and the city centre. These are the places where the most traditional Lisbon dishes can be found in their purest form.<\/p>\n<p>For a renowned and exquisite tavern recommendation in Lisbon, we suggest the <strong><a href=\"https:\/\/www.google.es\/maps\/place\/Taberna+da+Rua+das+Flores\/@38.7101194,-9.1462388,17z\/data=!3m2!4b1!5s0xd19347e4dd3af4b:0x8ff5d8024bab1d64!4m6!3m5!1s0xd19347e4e168215:0xdd6d3add6ae908fd!8m2!3d38.7101152!4d-9.1436639!16s%2Fg%2F119v9cj1z?hl=es&amp;entry=ttu\" target=\"_blank\" rel=\"noopener\"><em>Taberna Rua das Flores<\/em><\/a><\/strong>. Do call ahead and book, as it is a small and highly sought-after place \u2014 which makes it a very special tavern that wraps you in the most traditional essence of the capital, and is 100% worth it.<\/p>\n<p>As you can see, Lisbon is a <strong>family-friendly<\/strong> and nostalgic destination, perfect for travellers in search of a <strong>welcoming<\/strong> culture and a surprising gastronomy. Discover the warmth and unknown charm of the Portuguese capital, where every corner overflows with <strong>hospitality<\/strong> and rich history.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31434 size-full\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/taberna-rua-das-flores-11.jpg\" alt=\"\" width=\"1920\" height=\"1280\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/taberna-rua-das-flores-11.jpg 1920w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/taberna-rua-das-flores-11-300x200.jpg 300w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/taberna-rua-das-flores-11-1024x683.jpg 1024w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/taberna-rua-das-flores-11-768x512.jpg 768w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/taberna-rua-das-flores-11-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/p>\n<h3 id=\"guia_organizar_viaje_escolar_lisboa\"><strong>Guide to Organising Your School Trip to Lisbon<\/strong><\/h3>\n<p><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/#%C3%ADndice\"><span style=\"font-size: 90%;\">Back to contents<\/span><\/a><\/p>\n<p>If you are thinking of organising your end-of-year school trip to Lisbon, you have come to the right place \u2014 this guide brings you all the information you need before and during the trip: accommodation, gastronomy, transport, possible itineraries, excursions, places to eat the best traditional dishes of Lisbon\u2026<\/p>\n<p>Plan your school trip to Lisbon with <a href=\"https:\/\/natuaventura.com\/en\/\" target=\"_blank\" rel=\"noopener\">Natuaventura<\/a> \u2014 we offer as many possibilities as you can imagine, and a team of monitors with more than 15 years of experience in end-of-year school trips. Don&#8217;t miss a thing!<\/p>\n<ul>\n<li><a href=\"https:\/\/natuaventura.com\/en\/organize-trip-lisbon\/\" target=\"_blank\" rel=\"noopener noreferrer\">Organising your end-of-year school trip to Lisbon<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-visit-school-trip-lisbon\/\" target=\"_blank\" rel=\"noopener noreferrer\">What to visit on your school trip to Lisbon<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/neiborhoods-lisbon\/\" target=\"_blank\" rel=\"noopener noreferrer\">What are the most important neighbourhoods in Lisbon?<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/what-eat-lisbon\/\" target=\"_blank\" rel=\"noopener noreferrer\">Portuguese Gastronomy: What to Eat in Lisbon<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/stay-end-of-year-trip-lisbon\/\" target=\"_blank\" rel=\"noopener noreferrer\">Where to stay on your end-of-year school trip to Lisbon<\/a><\/li>\n<li><a href=\"https:\/\/natuaventura.com\/en\/three-days-through-lisbon\/\" target=\"_blank\" rel=\"noopener noreferrer\">A 3-day itinerary in Lisbon<\/a><\/li>\n<\/ul>\n<p>For more information about the options for your end-of-year school trip to Lisbon, please contact us at <a href=\"mailto:info@natuaventura.com\">info@natuaventura.com<\/a> or by calling 91 714 06 36.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-31456 size-large\" src=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/958d0c3d8ac70a097d4a63ebab19f454-lisboacitycard-1024x640.jpg\" alt=\"\" width=\"1020\" height=\"638\" srcset=\"https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/958d0c3d8ac70a097d4a63ebab19f454-lisboacitycard-1024x640.jpg 1024w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/958d0c3d8ac70a097d4a63ebab19f454-lisboacitycard-300x188.jpg 300w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/958d0c3d8ac70a097d4a63ebab19f454-lisboacitycard-768x480.jpg 768w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/958d0c3d8ac70a097d4a63ebab19f454-lisboacitycard-1536x960.jpg 1536w, https:\/\/natuaventura.com\/en\/wp-content\/uploads\/2024\/01\/958d0c3d8ac70a097d4a63ebab19f454-lisboacitycard.jpg 1600w\" sizes=\"auto, (max-width: 1020px) 100vw, 1020px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Portuguese Gastronomy: What to Eat in Lisbon Discover the Best Traditional Dishes of Lisbon: An Essential Gastronomic Guide You may well be wondering what to eat in Lisbon. Lisbon, the charming capital of Portugal, is famous not only for its rich history and picturesque architecture, but also for its vibrant food scene \u2014 so let [&#8230;]\n","protected":false},"author":36,"featured_media":10975,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"categories":[4,38],"tags":[554],"class_list":["post-10974","page","type-page","status-publish","has-post-thumbnail","hentry","category-blog","category-school-trips","tag-school-trips"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.3 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>These are the best traditional dishes of Lisbon | Natuaventura<\/title>\n<meta name=\"description\" content=\"Discover Portuguese cuisine. 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